Venison recipe
Added 2024-08-11 18:32:00 +0000 UTCVenison in a red wine reduction
2 Venison steaks, cut about 1/2" thick
3 Tbsp butter
1 cup mushrooms, sliced (optional)
salt (to taste)
Black pepper, 1/4 tsp
1/2 cup dry red wine, such as a Merlot
1 Tbsp fresh parsley, chopped
5 cloves garlic, minced
1 Tbsp chives, minced
1 Tbsp currant jelly
1/8 tsp fresh ground nutmeg
In a medium hot skillet, melt the butter until. Add the mushrooms (optional). Fry the venison steaks on each side for about five minutes each, or until well done. (Note: venison MUST be cooked to well done/ 165 F because it can contain harmful parasites.)
Sprinkle the cooked steaks with salt and the pepper and remove from the pan. Set the steaks aside on plates.
Add the wine to the still-hot pan; let it sizzle and scrape the bottom of the pan with a wooden spoon. Add the parsley, garlic, chives, jelly, and nutmeg. Increase the heat to high and boil for one minute.
Remove from the heat and carefully pour over the venison steaks.
Makes 2 servings.
Comments
Knew it, fried venison is the best. Saving! I actually do like venison 😏 I just don’t get the chance to eat it very often
Itsuka 🐾
2024-08-13 10:42:44 +0000 UTCRing of salt. Five candles. Raw venison and homemade apple pie as offerings. Chant, "Video is better than radio," five times. Alternatively, you could also chant, "Radio is bloody rare." Results may vary, but Hell's Greatest Chef should appear.
Vox
2024-08-12 01:30:17 +0000 UTCHow do I summon Radiowaves? I ask so I can have an awesome chef and yummy food (* ´ ﹃｀*)
🌌☄️Nightmare☄️🌌
2024-08-12 00:39:29 +0000 UTC
