SFW Cinnamon- Wil You Try Some?
Added 2024-08-28 03:54:35 +0000 UTCSneak peek for the next tiger episode!! Cinnamon has been working so hard to "hone" her cooking skills: can't you tell? It has ALL the food groups in one d̶e̶l̶i̶c̶i̶o̶u̶s̶ soup!
This one will be a bit more fun than the previous ones. Not much lore, just Cinnamon antics with dismayed Mitsy and Frost Cameos!
The beach episode will be next! (Another pretty chill one)
I'm thinking about doing little chibis in the beginning before getting into the animation part. (Mainly for the tiger because I love them so much- especially after the redesign.)
Comments
Weirdly enough the whole thing about 'creative' + 'scrounge' + 'killed taste buds' makes me think of Orihime from Bleach. Although I do get it. Still most of the tiny details in taste come more from the sense of smell. Also I'm not sure but I sort of feel like I should apologize for making you crave steak, although cheap cuts of steak can still taste awesome, heck I usually will go for a skirt steak over filet mignon any day of the week... cuz if I'm going to splurge on a steak, I'd go for this virtually absurd thing called the tomahawk steak (it's like something out of the Flintstones, it's MASSIVE :-D )
Kuzuri Hanma
2024-09-11 07:14:05 +0000 UTCNow I'm hungry for steak lol! As for Cinnamon, she's just very creative. As a child she had to scrounge things together and Misty/Frost theorize that it killed her taste buds 😅
Heather
2024-08-31 05:47:16 +0000 UTCI'd try turning this into an excuse for us to attend cooking classes together, I'd still try about ten bites at least, because who knows maybe she only needs to work on presentation... honestly I made some horrible soup in my early teens. My mom, bless her heart ate a whole bowl, more than I could. But since then I have gotten adequate with some things, like steaks.... My main trick with some thicker steaks is to sear them for about 5 minutes each side on a grill, then put them in the oven set to broil to make sure they're cooked to the correct doneness. Although when I'm having an off day, I tend to only be able to cook them well done... although the hardest part with steak in my opinion is the prep work/seasoning (if you really want it to turn out well you do this bit like a day or so in advance and leave it in the fridge... I don't remember the science behind it, but it works)
Kuzuri Hanma
2024-08-30 22:40:10 +0000 UTCIf it's for here, what do I have to lose?
JoeJoeBinks97
2024-08-28 20:09:29 +0000 UTCIt's for a glorious cause! 😅
Heather
2024-08-28 06:01:13 +0000 UTCMy mind reaction for Cinnamon ‘s cooking : I’m gonna die . I’m gonna die . I’m going to die!
Alden Tolbert
2024-08-28 05:47:46 +0000 UTCEnjoy overcooked yet undercooked soup? Cinnamon is a master at cooking, just in all the wrong ways!
Heather
2024-08-28 04:19:40 +0000 UTCyes, and luckily I am master at keeping a straight face.
NINthewolfhunter
2024-08-28 04:18:04 +0000 UTCYou are brave person, braver than I. A captain always goes down with their ship!!! 😥
Heather
2024-08-28 04:02:57 +0000 UTCIf I die it's not her fault. Yes I would love to try it.
Game Geek
2024-08-28 03:56:15 +0000 UTC
