They're fairly spicy. Not like a habenero or one of those crazy ghost peppers or anything, but they've got a good amount of heat. More importantly they have a great flavor. I can't grow them like they do in New Mexico, but I'll keep trying.
Rachael Padilla
2019-05-21 01:42:19 +0000 UTC
My daughter is thinking of putting in a few green bell peppers. How spicy are the ones you are putting in?