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Look at Dish #10 - Cheesecake

Ingredients:

For the Graham Cracker Crust:

- 1 1/4 cups graham cracker crumbs 



- 4 tablespoons granulated sugar 


- 5 tablespoons melted butter

For the Cheesecake Filling:


- 40 ounces cream cheese at room temperature (five 8 oz. packages; 2 1/2 lbs total)



- 1 1/4 cups granulated sugar 



- 1/2 cup sour cream at room temperature



- 2 teaspoons vanilla extract


- 4 large eggs at room temperature

For Berry Sauce:

- 1 lb fresh strawberries, hulled and thinly sliced

- 6 oz (1 dry half pint) fresh raspberries

- 6 oz (1 dry half pint) fresh blueberries

- 6 oz (1 dry half pint) fresh blackberries

- 1 tablespoon fresh lemon juice, from 1 lemon

- 1/4 cup sugar

Equipment:

- 9" Springform Pan

Thank you & God bless


Look at Dish #10 - Cheesecake

Comments

chris looks like at any minute hes going to realise hes lost the 3month old baby thats meant to be strapped to his chest

I feel all fidgety and warm

How is this not a food network production?! I’m making this cake. Will post pics.

Rachel Conroy


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