NokiMo
h2ct
h2ct

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What would you like me to film next week?

Be aware that I tend to film a couple of weeks ahead.  And I don't always put them up in the order that I make them, so this won't be the next video that you see on the channel - but the poll winner will be what I film next 😀 

Comments

200 year old recipe

Generations of Baking: Different age groups or generations make cakes they way they believe they are to be made.

Best ever gluten free desserts

Yes please!

Hey Ann - I love it when you do a new take on "a classic", be it a cake or dessert. I have made your 2 ingredient chocolate mousse a million times! It was just ground breaking for me. I reckon this could be the basis of a new series for you (and us hahahaha): . Your recent version of Mont Blanc is another good example of what I am talking about. Putting it another way ... do you have any interesting takes on Pavlova? Tarte Tatin? Poire Belle Helene? Charlotte Russe? The list goes on and on and on. The way Adam Liaw stabilises his Pavlova is so innovative and amazing, its worth introducing to the world! It might also make a great example of one of your recipe testing videos. Heheheh so great to be able to talk to you directly.

Bruce Clezy

clever or never is always a hit 😁


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