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One of my patrons sent me the above image showing that they are subscribed, and have been for some time...
2021-03-06 03:52:46 +0000 UTC View Post

One of my patrons sent me the above image showing that they are subscribed, and have been for some time...
2021-03-06 03:52:46 +0000 UTC View Post
In this episode we tackle super fluffy Japanese pancakes. I test out Buzzfeed Tasty's recipe and heaps of others, then come up with my own recipe that is replicable at home.
Let me know in the comments here / on twitter if you have seen any other videos that you would like me to take a look at next time.
2021-02-11 09:30:00 +0000 UTC View Post
Do you have an air fryer? Should you get one? Are they the same as a convection oven? Are they a waste of money? Can you bake macarons in a an air fryer? Watch this episode to find out ...
2021-01-28 08:30:59 +0000 UTC View Post
I presenteth to thee a 600 year old medieval scroll from which I shall venture to baketh three sweet treats.
For all who are in varying forms of lock-down here are some recipes from long ago ...
2021-01-14 08:30:59 +0000 UTC View Post
Happy New Year! Let's hope that 2021 brings and end to covid and that we'll all be more thankful for the things we took for granted before lockdowns.
Here is a simple little reci...
2020-12-31 08:30:59 +0000 UTC View Post
Street Talk and a Whimsical Gingerbread House
It has been such a complicated year so I thought a simple, whimsical gingerbread house that everyone can make at home was just what we needed. &n...
2020-12-10 08:30:00 +0000 UTC View Post
So excited to finally get this episode to you. It has been in progress, filming time lapses and doing research for months. Editing and putting it altogether took a very long time as I a...
2020-11-26 08:30:59 +0000 UTC View Post
No food colouring or lustre dusts, just shiny, colour changing chocolate!
My eldest is sitting his year 12 exams this week and next week. What an unexpectedly weird final year of...
2020-11-12 08:30:00 +0000 UTC View Post
Competition - now closed. Congratulations to the winner Monique Nelson.
Competition open to Patrons only. The watermelon colour is limited edition and can not be purchased in stor...
2020-10-30 03:02:47 +0000 UTC View Post
Would you pay 99 pounds for a soft serve ice cream? How about buying 5 of them, one for everyone in the family? Me neither! I am making them instead. The store in London say...
2020-10-29 08:31:00 +0000 UTC View Post
There are some sad and sorry looking lock-down birthday cakes being posted on instagram at the moment. So here's a few creative and simple ways to fix the mess. If you are baking at hom...
2020-10-01 09:30:01 +0000 UTC View Post
I hope you enjoy this unusual 200 year old recipe for apple tart and strawberry ice-cream. Sourcing everything yourself back then meant that they least knew what it was made from. I won...
2020-09-17 09:30:01 +0000 UTC View Post
Exposing click bait videos that have fooled me and millions of others and I didn't even realise it!
2020-09-03 09:30:01 +0000 UTC View Post
Sometimes you just don't have time or ingredients to make a dessert from scratch. Here are 4 ways to re-plate a cheap store bought frozen dessert into an impressive dish.
I hope you're ...
2020-08-20 09:31:00 +0000 UTC View Post
Cake Rescue #3. More and more people are baking and making birthday cakes while in isolation so I though another cake rescue might be needed.
Melbourne, where we live, is now in stage 4 lock ...
2020-08-06 09:31:00 +0000 UTC View Post
Covid distraction - debunking some more fake videos for you!
2020-07-23 09:30:01 +0000 UTC View Post
I highly recommend taking some time out for yourself. Making some time, even if it is small, to do something refreshing is really important for getting through this season. Things I lik...
2020-07-09 09:30:00 +0000 UTC View Post
Finally I have made a video explaining where I get the mini eggs from. While I was at the markets I also got a giant ostrich egg to see what they taste like.
I hope you are...
2020-06-25 09:30:01 +0000 UTC View PostJust to let you know the roses are still alive!! They are slowly starting to die off, one rose at a time. It is cold here in Melbourne so they have lasted way longer than I expected. &n...
2020-06-23 06:33:22 +0000 UTC View Post
Coming Soon: In this weeks video I promised to put some extra footage up on my Patreon page of what happened to the roses over time - at this stage they are all still very much alive and well. &nbs...
2020-06-11 09:30:01 +0000 UTC View Post
Stay-at-home date night ideas to go with this super easy dessert:
Eat by candlelight
Create a bucket-list of travel ideas for when covid-19 is long behind us
List...
2020-05-28 09:30:01 +0000 UTC View Post
Clever or Never? Testing 11 Kitchen Gadgets to see which ones are CLEVER and which ones you should NEVER buy.
Take your mind off covid-19 with a lighter video this week. Here in ...
2020-05-14 09:30:59 +0000 UTC View Post
Lots of research and fact checking went into this debunking one. Let me know what you thought was the most interesting part.
How are you all going?
2020-04-30 09:31:00 +0000 UTC View Post
Welcome to another week of lockdown! How are you all handling it? Praying that you are safe. There seem to be a few different emotions running around depending on your personal si...
2020-04-15 21:00:02 +0000 UTC View Post
Bad news is always stressful - it's OK, and even a good thing to have some distractions to take your mind off it for a while. Hopefully this video does just that.
The pandemic is way be...
2020-04-02 08:30:01 +0000 UTC View Post
Oh my, we have reached 4 million subscribers! That is a day I did not think would happen. At the start of last year I sadly thought that making new episodes was over due to the shift in...
2020-03-05 08:30:01 +0000 UTC View Post
There is so much packed into this one episode. Let me know if you enjoy it and as always put your requests for future episodes below. Thanks for your support 😀.
2020-02-20 06:30:59 +0000 UTC View Post
Debunking in 2020! When I started my website almost 9 years ago I never imagined that this would be necessary.
One thing is for sure, baking desserts took a long time 200 years ago. The ingredients we just reach for they had to prepare themselves. I am very grateful for the advances that food sc...
2020-01-22 03:39:58 +0000 UTC View Post